Experiments on sheep milking in Iceland

S. Hallgrimsson; H.B. Olafsson

Experiments on sheep milking in Iceland

于Milking and milk production of dairy sheep and goats

著者：

S. Hallgrimsson

S. Hallgrimsson Hvanneyri Agricultural College, 311 Borgarnes, Iceland

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H.B. Olafsson

H.B. Olafsson Hvanneyri Agricultural College, 311 Borgarnes, Iceland

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类型:: 章节

Page Range:: 318–320

DOI:: https://doi.org/10.1163/9789004683877_064

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Summary

Experiments were carried out in Iceland in 1996 and 1997 to gather general information on milking of sheep, sheep milk, its chemical composition and other practical information. In 1996, 41 and in 1997, 35 ewes were milked. The milking started 73 days and 79 days after parturition in 1996 and 1997, respectively. Average milk yield in the experiment is given in Graph 1. for 1996 and in Graph 2. for 1997 as a function of days from parturition. Chemical composition is given in Graphs 3. and 4. for 1996 and 1997, respectively.

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Milking and milk production of dairy sheep and goats

ISBN:: 9789004683877

出版社:: Wageningen Academic

印刷出版日期:: 01 Jan 1999

Subjects
- Life Sciences
  - General
  - Animal & Veterinary

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Experiments on sheep milking in Iceland

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Milking and milk production of dairy sheep and goats

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