Extruded Mixtures of Beans (Phaseolus Vulgaris) and Soybeans as Protein Sources in Swine and Chick Diets

in Recent advances of research in antinutritional factors in legume seeds
Autor:innen:
R. O. Myer University of Florida, AREC Marianna, Marianna, FL( USA)
Department of Animal Science, Washington State University, Pullman, WA( USA)

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und
J. A. Froseth University of Florida, AREC Marianna, Marianna, FL( USA)
Department of Animal Science, Washington State University, Pullman, WA( USA)

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Art:
Kapitel
Seiten:
254–258
DOI:
https://doi.org/10.1163/9789004684690_049

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