Governance and logistic in the Dutch food processing industry

Wijnand van Plaggenhoef; Jacques. H. Trienekens

Governance and logistic in the Dutch food processing industry

于Dynamics in chains and networks

著者：

Wijnand van Plaggenhoef

Wijnand van Plaggenhoef Wageningen University and Research Center, Management Studies Group, Hollandseweg 1, 6706 KN Wageningen, The Netherlands

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Jacques. H. Trienekens

Jacques. H. Trienekens Wageningen University and Research Center, Management Studies Group, Hollandseweg 1, 6706 KN Wageningen, The Netherlands

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类型:: 章节

Page Range:: 603

DOI:: https://doi.org/10.3920/9789086865260_083

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To arrive at a better understanding of governance of inter-company logistics relationships, the aim of this study is to indicate and explain similarities and differences between collaboration predicted by the Transaction Cost Theory and collaboration practised in food processing industries. This study investigates relationships between order frequency, demand uncertainty, asset specificity, logistics management and governance form (especially contracting), focussing on logistics relationships between food processing companies and their customers. The study was carried out in 2002 among 342 Dutch food firms with more than 50 employees including processing of meat, fish, vegetables and fruit, vegetable oil, dairy products and drinks by means of a questionnaire. Results show significant relationships between order frequency, demand uncertainty, asset specificity, governance form and logistics systems elements such as information exchange, integration of systems and presence of a supply chain manager.

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Dynamics in chains and networks

ISBN:: 9789086865260

出版社:: Wageningen Academic

印刷出版日期:: 10 Oct 2004

Subjects
- Life Sciences

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Governance and logistic in the Dutch food processing industry

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Dynamics in chains and networks

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