Use of SCC in genetic selection for reduced incidence of mastitis: A mixture model approach

In: Mastitis in dairy production
Authors:
J. Ødegård 1Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, Norway

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P. Madsen 2Department of Animal Breeding and Genetics, Danish Institute of Agricultural Sciences, Research Centre Foulum, Tjele, Denmark

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D. Gianola 3Department of Dairy Sciences, University of Wisconsin-Madison, Madison, USA
1Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, Norway

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G. Klemetsdal 1Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, Norway

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J. Jensen 2Department of Animal Breeding and Genetics, Danish Institute of Agricultural Sciences, Research Centre Foulum, Tjele, Denmark

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B. Heringstad 1Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, Norway

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I.R. Korsgaard 2Department of Animal Breeding and Genetics, Danish Institute of Agricultural Sciences, Research Centre Foulum, Tjele, Denmark

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