Powdered and liquid infant formulas: clinical and nutritional aspects

A. Korkmaz; O. Surmeli-Onay

Jump to Content

Powdered and liquid infant formulas: clinical and nutritional aspects

in Handbook of dietary and nutritional aspects of bottle feeding

Autor:innen:

A. Korkmaz

A. Korkmaz korkmaz.ayse@gmail.com

Search for other papers by A. Korkmaz in
Current site
Google Scholar
PubMed

und

O. Surmeli-Onay

O. Surmeli-Onay
Search for other papers by O. Surmeli-Onay in
Current site
Google Scholar
PubMed

Art:: Kapitel

Seiten:: 163–176

DOI:: https://doi.org/10.3920/9789086867776_012

Über Institut einloggen

Sofortzugang erwerben (PDF-Download und unbegrenzter Online-Zugang):

42,00 €35,00 € excl. VAT

Add to Cart

Token einlösen

Infant formulas have been used as breastmilk substitutes for decades where adequate breastmilk is not available or contraindicated for the infants because of maternal or neonatal conditions. Initially, infant formulas have been manufactured as powdered products. However after many outbreaks of neonatal sepsis or gastroenteritis due to the bacterial contamination of powdered infant formulas during production or reconstitution in hospital or neonatal intensive care formula kitchens, sterile, ready-to-feed liquid infant formulas have been introduced for clinical use. Additionaly, after the recommendation of the usage of ready-to-feed, liquid infant formulas in healthcare centers, most of the neonatal intensive care units have switched to liquid formulas in disposable bottles in developed countries. However, in the literature the clinical and nutritional characteristics of liquid infant formulas have not been investigated entirely. Few authors have found an increased incidence of regurgitation and delayed growth in term newborn infants who were fed with liquid infant formulas. Similarly, in a recent study, increased incidence of feeding intolerance and delayed growth in the first weeks of life have been reported in preterm infants who received liquid infant formula during neonatal intensive care hospitalization. The authors pointed out to the increased gastric fluid pH and possible delayed gastric emptying as the causes of feeding intolerance. For delayed regaining birth weight, increased feeding intolerance and decreased bioavailability of milk proteins due to higher heat damage during autoclave sterilization of the liquid formula have been proposed as possible mechanisms. Further prospective studies in preterm and term newborn infants comparing the clinical and nutritional characteristics of powdered and liquid infant formulas may induce the development of optimal production and sterilization techniques that minimize heat damage of proteins and other microand macronutrients of milk.

Zitierungsangaben

Save
Cite
Inhalt per Mail versenden

Link teilen

Sie können einen Link zu dieser Seite per E-Mail senden:
Inhalt per Mail versenden
oder den Link direkt kopieren:

https://brill.edhh.ma/abstract/book/9789086867776/BP000012.xml
Der Link wurde nicht kopiert. Ihr aktueller Browser unterstützt das Kopieren über diese Schaltfläche möglicherweise nicht.

Link wurde kopiert

Reduzieren
Erweitern
Nach oben

Handbook of dietary and nutritional aspects of bottle feeding

Reihe: Human Health Handbooks, Band: 8

ISBN:: 9789086867776

Verleger:: Wageningen Academic

Print-Publikationsdatum:: 28 Nov 2014

Fachgebiete
- Biowissenschaften
  - Allgemein
  - Ernährung und Gesundheit

Kennzahlen

	Insgesamt	Letzte 365 Tage	In den letzten 30 Tagen
Aufrufe von Kurzbeschreibungen	172	83	12
Gesamttextansichten	0	0	0
PDF-Downloads	0	0	0

Afrikanistik	Internationale Beziehungen	Nahost- und Islamwissenschaften
Altorientalistik und Ägyptologie	Internationales Recht	Pädagogik
Amerikanistik	Judaistik	Philosophie
Asienwissenschaften	Klassische Altertumswissenschaft	Religionswissenschaft
Bibelauslegung	Kunstgeschichte	Slawistik und Eurasienkunde
Biologie	Literatur- und Kulturwissenschaften	Sozialwissenschaften
Biowissenschaften	Medienwissenschaft	Sprachen und Linguistik
Buchgeschichte und Kartographie	Menschenrechte und humanitäres Völkerrecht	Theologie und Christentum
Geschichte	Musikwissenschaft

Fachgebiete

Autor:innen

Open Access

Produkt-Informationen

Über uns

Kontakt

Powdered and liquid infant formulas: clinical and nutritional aspects

Zitierungsangaben

Link teilen

Handbook of dietary and nutritional aspects of bottle feeding

Inhaltsverzeichnis

Kennzahlen

Kennzahlen