Estimation of lean meat content in pig bellies

J. Pulkrábek; J. Pavlik; J. Wolf

Estimation of lean meat content in pig bellies

In: Book of Abstracts of the 51st Annual Meeting of the European Association for Animal Production

Authors:

J. Pulkrábek

J. Pulkrábek Research Institute of Animal Production, Prague 10 - Uhrineves, 104 01, P.O. Box 1, Czech Republic

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J. Pavlik

J. Pavlik Research Institute of Animal Production, Prague 10 - Uhrineves, 104 01, P.O. Box 1, Czech Republic

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, and

J. Wolf

J. Wolf Research Institute of Animal Production, Prague 10 - Uhrineves, 104 01, P.O. Box 1, Czech Republic

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Type:: Chapter

Pages:: 332

DOI:: https://doi.org/10.1163/9789004683792_661

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Book of Abstracts of the 51st Annual Meeting of the European Association for Animal Production

The Hague, The Netherlands, 21-24 August 2000

E-Book ISBN:: 9789004683792

Publisher:: Wageningen Academic

Print Publication Date:: 01 Jan 2000

Subjects
- Life Sciences
  - General
  - Animal & Veterinary

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Estimation of lean meat content in pig bellies

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Book of Abstracts of the 51st Annual Meeting of the European Association for Animal Production

The Hague, The Netherlands, 21-24 August 2000

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