Effects of oxidative stress and selenium supplementation on piglets and the underlying mechanisms

Chen Daiwen; Yu Bing; Yuan Shibin; Zhang Keying; He Jun

Effects of oxidative stress and selenium supplementation on piglets and the underlying mechanisms

in Dynamics in animal nutrition

Autor:innen:

Chen Daiwen

Chen Daiwen Institute of Animal Nutrition, Key Laborotary of Animal Disease-Resistance Nutrition, Sichuan Agricultural University, Yaan, Sichuan 625014, P.R. China; Chendwz@sicau.edu.cn

Search for other papers by Chen Daiwen in
Current site
Google Scholar
PubMed

Yu Bing

Yu Bing Institute of Animal Nutrition, Key Laborotary of Animal Disease-Resistance Nutrition, Sichuan Agricultural University, Yaan, Sichuan 625014, P.R. China; Chendwz@sicau.edu.cn

Search for other papers by Yu Bing in
Current site
Google Scholar
PubMed

Yuan Shibin

Yuan Shibin Institute of Animal Nutrition, Key Laborotary of Animal Disease-Resistance Nutrition, Sichuan Agricultural University, Yaan, Sichuan 625014, P.R. China; Chendwz@sicau.edu.cn

Search for other papers by Yuan Shibin in
Current site
Google Scholar
PubMed

Zhang Keying

Zhang Keying Institute of Animal Nutrition, Key Laborotary of Animal Disease-Resistance Nutrition, Sichuan Agricultural University, Yaan, Sichuan 625014, P.R. China; Chendwz@sicau.edu.cn

Search for other papers by Zhang Keying in
Current site
Google Scholar
PubMed

, und

He Jun

He Jun Institute of Animal Nutrition, Key Laborotary of Animal Disease-Resistance Nutrition, Sichuan Agricultural University, Yaan, Sichuan 625014, P.R. China; Chendwz@sicau.edu.cn

Search for other papers by He Jun in
Current site
Google Scholar
PubMed

Art:: Kapitel

Seiten:: 53–67

DOI:: https://doi.org/10.3920/9789086867066_005

Über Institut einloggen

Sofortzugang erwerben (PDF-Download und unbegrenzter Online-Zugang):

42,00 €35,00 € excl. VAT

Add to Cart

Token einlösen

Reactive oxygen species (ROS), such as the superoxide anion (O₂^-), hydrogen peroxide (H₂O₂) and hydroxyl radical (HO^-), are highly unstable species with unpaired electrons, capable of initiating oxidative damage. Normally, the generation and scavenging of ROS in body keeps a physiological balance. However, some abnormalities such as disease, damage, transportation and air pollution as well as the chemical toxins will result in over accumulation of ROS, which surpasses the scavenging capability of the body. The disrupted balance is usually called oxidative stress which is closely associated with a series of dysfunctions (Li et al., 2006).

The accumulation of ROS is believed to induce the peroxidative reactions of tissue components such as proteins, DNA and lipids, which subsequently lead to the oxidative damage. In addition, the detrimental effects of oxidative stress on food intake, growth and muscle gain has brought considerable economic loss for the livestock producers. Therefore, a valid approach of preventing animals from oxidative damage has attracted considerable research interests in the world (Wu and Hu, 2005). However, most of current studies about the underlying mechanisms of oxidative stress mainly focused on experimental animals such as the mice and rat, and little are known about the poultry and domestic animals. In this article, we will summarize our current knowledge of oxidative stress in weaned piglets. A better knowledge of the mechanisms will help in proposing new strategies to prevent animals from the oxidative damages.

Zitierungsangaben

Save
Cite
Inhalt per Mail versenden

Link teilen

Sie können einen Link zu dieser Seite per E-Mail senden:
Inhalt per Mail versenden
oder den Link direkt kopieren:

https://brill.edhh.ma/abstract/book/9789086867066/BP000005.xml
Der Link wurde nicht kopiert. Ihr aktueller Browser unterstützt das Kopieren über diese Schaltfläche möglicherweise nicht.

Link wurde kopiert

Reduzieren
Erweitern
Nach oben

Dynamics in animal nutrition

ISBN:: 9789086867066

Verleger:: Wageningen Academic

Print-Publikationsdatum:: 15 Nov 2010

Fachgebiete
- Biowissenschaften
  - Allgemein
  - Tiere und Veterinärmedizin

Kennzahlen

	Insgesamt	Letzte 365 Tage	In den letzten 30 Tagen
Aufrufe von Kurzbeschreibungen	216	96	19
Gesamttextansichten	3	0	0
PDF-Downloads	0	0	0

Afrikanistik	Internationale Beziehungen	Nahost- und Islamwissenschaften
Altorientalistik und Ägyptologie	Internationales Recht	Pädagogik
Amerikanistik	Judaistik	Philosophie
Asienwissenschaften	Klassische Altertumswissenschaft	Religionswissenschaft
Bibelauslegung	Kunstgeschichte	Slawistik und Eurasienkunde
Biologie	Literatur- und Kulturwissenschaften	Sozialwissenschaften
Biowissenschaften	Medienwissenschaft	Sprachen und Linguistik
Buchgeschichte und Kartographie	Menschenrechte und humanitäres Völkerrecht	Theologie und Christentum
Geschichte	Musikwissenschaft

Fachgebiete

Autor:innen

Open Access

Produkt-Informationen

Über uns

Kontakt

Effects of oxidative stress and selenium supplementation on piglets and the underlying mechanisms

Zitierungsangaben

Link teilen

Dynamics in animal nutrition

Inhaltsverzeichnis

Kennzahlen

Kennzahlen