Assessment of quality of pig carcasses in Ukraine according to national and European classification

in Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Autor:innen:
O. Kravchenko 1Poltava state agrarian academy, Production and Processing Technologies of Animal Products, str. 1/3 Skovorody, 36003 Poltava, Ukraine

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,
A. Loza 2Association of Pig Producers of Ukraine, str. M. Kotsiubynsky 1, 01030 Kiev, Ukraine

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, und
A. Getya 3Ministry of agrarian policy and food of Ukraine, Department of animal production, str. Khreschatyk 24, 01002 Kiev, Ukraine; oksanakravchenko@ukr.net

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Art:
Kapitel
Seiten:
428
DOI:
https://doi.org/10.3920/9789086867998_709

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