More than harm: a critical analysis of the harm principle in Regan’s thinking

in The ethics of consumption
Autor:innen:
K. Keerus 1University of Tartu, Jakobi 2, 51003, Tartu, Estonia

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,
M. Gjerris 2University of Copenhagen, Rolighedsvej 25, 1958 Frederiksberg C, Denmark

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, und
H. Röcklinsberg 3Swedish University of Agricultural Sciences, Box 7068, 750 07 Uppsala, Sweden; kulli.keerus@ut.ee

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