Everyday Rituals in Contemporary Settings

The Semiotics of Space and Places of Consumption

Series: 

A boutique, a cruise ship, a museum and a hotel all have something in common. But what? They are all places of consumption—not just in the narrow economic sense, but also as part of a broader cultural, emotional, and symbolic phenomenon.
Drawing on a semiotic approach, this book explores how designed environments from foodscapes to memorials convey meanings and guide everyday rituals, helping us to understand how space works as a language that structures practices, communicates values, and expresses identities.
If you're curious about how places work, why they affect us, and what they say, this book gives you the tools to decode them.

Prices from (excl. shipping):

€97.06€92.00 excl. VAT
Add to Cart
Alice Giannitrapani is Associate Professor of Semiotics at the University of Palermo, where she conducts research and teaches semiotics and semiotics of exhibition spaces. She is Deputy Editor of the journal E/C and Deputy Coordinator of the Ph.D. Programme in Semiotics at the University of Palermo. Her main research interests include space, taste and food, and tourism. She has written and edited several volumes, including Spazi, passioni, società (Nuova Cultura, 2017), Foodscapes (Mimesis, 2021), and Introduzione alla semiotica dello spazio (Carocci, 2024).
Illustrations and Tables

Introduction

Part 1 Space as a Language

1 The Semiotics of Space
 1 Cities and Signs
 2 Textuality
 3 Lines of Research

2 Places of Consumption
 1 Proxemics
 2 Hybridisations
 3 Relationship Networks
 4 Threshold Spaces

Part 2 Dining Establishments

3 Tables in the City
 1 Intersecting Languages
 2 Centripetal Socialities
 3 Centrifugal Socialities
 4 U-Turns
 5 Forms of Conviviality

4 Eating Out
 1 A Short History of Dining Establishments
 2 Scripts
 3 The Role of Space
 4 City Centres and Outskirts
 5 Entrances
 6 Interior Articulations
 7 Details
 8 Not Just Food
 9 Times and Aspects
 10 In Praise of Fast Food
 11 From Typical to Global

Part 3 Tourism

5 Floating Microcosms: Going on a Cruise
 1 Sea Travel
 2 Deviant Journeys
 3 Evolutions
 4 Spatial Articulation
 5 Temporal Articulation
 6 On Board
 7 Back Home
 8 Caricatures and Beyond

6 Adults and Kids Travelling: the Family Mountain Hotel
 1 A Memorable Hotel
 2 Boundaries
 3 Permissions and Prohibitions
 4 Family Aggregation and Disintegration
 5 In Praise of the Hotel
 6 Reassuring Rituals
 7 Eating Well and Eating Right
 8 Family Visions

Part 4 Cultural Heritage

7 Art and Fashion: the Case of the Fondazione Prada
 1 Musealising Fashion Brands
 2 New Museums, Old Spaces
 3 Capturing Images
 4 Feeding on Art
 5 Beyond Borders
 6 Looking to the Future
 8 Art and Memory: the Grande Cretto of Gibellina
 1 From the Rubble to the Grande Cretto
 2 Translations
 3 Closure and Openness
 4 Possible Interpretations
 5 Model Users and Empirical Users
 6 From the Map to the Labyrinth
 7 Narrativity
 8 From the Categorial to the Continuous
 9 Methodological Note
References
Index
This book is especially relevant to students and postgraduate researchers in the fields of semiotics, cultural studies, spatial theory and interdisciplinary programs focused on visual culture and communication. As well as academic institutes supporting programs in Architecture, Design, and Marketing, this book is relevant to professionals—including urban planners, designers, marketing specialists, and cultural heritage experts—who wish to explore the communicative and symbolic dimensions of space in contemporary consumer environments.
  • Collapse
  • Expand

Manufacturer information:
Koninklijke Brill B.V. 
Plantijnstraat 2
2321 JC
Leiden / The Netherlands
productsafety@degruyterbrill.com