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卷9 (2016): 期5 (Nov 2016)

于World Mycotoxin Journal
国际标准刊号（电子版）:
1875-0796
国际标准刊号（印刷版）:
1875-0710
出版社:
Wageningen Academic
Foreword: mycotoxins in a changing world
著者： Paola Battilani, Joerg Stroka, and Naresh Magan
页码： 647–652
出版日期： 02 Nov 2016
How climate change and regulations can affect the economics of mycotoxins
著者： F. Wu and N.J. Mitchell
页码： 653–664
出版日期： 02 Nov 2016
Use of functional genomics to assess the climate change impact onAspergillus flavus and aflatoxin production
著者： M.K. Gilbert, B.M. Mack, G.A. Payne, and D. Bhatnagar
页码： 665–672
出版日期： 02 Nov 2016
Integrating gene expression, ecology and mycotoxin production byFusarium andAspergillus species in relation to interacting environmental factors
著者： N. Magan and A. Medina
页码： 673–684
出版日期： 02 Nov 2016
Climate change impacts on the ecology ofFusarium graminearum species complex and susceptibility of wheat toFusarium head blight: a review
著者： M. Vaughan, D. Backhouse, and E.M. Del Ponte
页码： 685–700
出版日期： 02 Nov 2016
Crops are a main driver for species diversity and the toxigenic potential ofFusarium isolates in maize ears in China
著者： H. Zhang, B. Brankovics, W. Luo, J. Xu, J.S. Xu, C. Guo, J.G. Guo, S.L. Jin, W.Q. Chen, J. Feng, A.D. Van Diepeningen, T.A.J. Van der Lee, and C. Waalwijk
页码： 701–716
出版日期： 02 Nov 2016
Modelling climate change impacts on mycotoxin contamination
著者： H.J. Van der Fels-Klerx, C. Liu, and P. Battilani
页码： 717–726
出版日期： 02 Nov 2016
Fumonisins and their modified forms, a matter of concern in future scenario?
著者： C. Dall’Asta and P. Battilani
页码： 727–740
出版日期： 02 Nov 2016
Masked mycotoxins: does breeding for enhancedFusarium head blight resistance result in more deoxynivalenol-3-glucoside in new wheat varieties?
著者： M. Lemmens, B. Steiner, M. Sulyok, P. Nicholson, A. Mesterhazy, and H. Buerstmayr
页码： 741–754
出版日期： 02 Nov 2016
Mycotoxins in organically versus conventionally produced cereal grains and some other crops in temperate regions
著者： G. Brodal, I.S. Hofgaard, G.S. Eriksen, A. Bernhoft, and L. Sundheim
页码： 755–770
出版日期： 02 Nov 2016
Biological control of aflatoxins in Africa: current status and potential challenges in the face of climate change
著者： R. Bandyopadhyay, A. Ortega-Beltran, A. Akande, C. Mutegi, J. Atehnkeng, L. Kaptoge, A.L. Senghor, B.N. Adhikari, and P.J. Cotty
页码： 771–790
出版日期： 02 Nov 2016
Challenges in risk assessment of multiple mycotoxins in food
著者： R. Assunção, M.J. Silva, and P. Alvito
页码： 791–812
出版日期： 02 Nov 2016
Mycotoxins, the unknowns: trends in food availability and consumer perceptions
著者： M. Ragona
页码： 813–830
出版日期： 02 Nov 2016
Strategies for estimating human exposure to mycotoxins via food
著者： M. de Nijs, M.J.B. Mengelers, P.E. Boon, E. Heyndrickx, L.A.P. Hoogenboom, P. Lopez, and H.G.J. Mol
页码： 831–846
出版日期： 02 Nov 2016
Challenges in the analysis of multiple mycotoxins
著者： J. Stroka and C.M. Maragos
页码： 847–862
出版日期： 02 Nov 2016
Impact of interacting climate change factors on growth and ochratoxin A production byAspergillus sectionCircumdati andNigri species on coffee
著者： A. Akbar, A. Medina, and N. Magan
页码： 863–874
出版日期： 02 Nov 2016
Adaptation and mitigation options to manage aflatoxin contamination in food with a climate change perspective
著者： J.M. Wambui, E.G. Karuri, J.A. Ojiambo, and P.M.K. Njage
页码： 875–888
出版日期： 02 Nov 2016