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卷2 (2016): 期1 (Mar 2016): Special issue: Los insectos comestibles – edible insects in Latin America

于Journal of Insects as Food and Feed
国际标准刊号（电子版）:
2352-4588
出版社:
Wageningen Academic
Edible insects in Latin America: old challenges, new opportunities
著者： E.M. Costa-Neto
页码： 1–2
出版日期： 19 Mar 2016
The career of Dr J. Ramos-Elorduy Blásquez
著者： J.M. Pino Moreno
页码： 3–14
出版日期： 19 Mar 2016
Anthropo-entomophagy in Guaycurú linguistic groups from Argentina: past and present
著者： M.S. Loiácono, C. Margaría, M.A. Giovannetti, and S. Silva
页码： 15–26
出版日期： 19 Mar 2016
Utilisation and trade of edible grasshoppers in the western region of the state of Morelos, Mexico
著者： J.M. Pino Moreno, A. García Flores, S.D. Barreto Sánchez, and E.O. Martínez Luque
页码： 27–36
出版日期： 19 Mar 2016
Determination of fatty acid content in some edible insects of Mexico
著者： J.M. Pino Moreno and A. Ganguly
页码： 37–42
出版日期： 01 Jan 2016
Insects and other invertebrates in the Pjiekakjoo (Tlahuica) culture in Mexico State, Mexico
著者： E.M. Aldasoro Maya and B. Gómez
页码： 43–52
出版日期： 19 Mar 2016
The ghost moth (Lepidoptera: Hepialidae) as food of indigenous people in Mexico
著者： B. Gómez, C. Junghans, E.M. Aldasoro, and J.R. Grehan
页码： 53–60
出版日期： 19 Mar 2016
Influence of environmental conditions on insect reproduction and chemical composition of escamoles (Liometopum apiculatum M)
著者： V. Melo-Ruíz, K. Sánchez-Herrera, H. Sandoval-Trujillo, R. Díaz-García, and T. Quirino-Barreda
页码： 61–66
出版日期： 19 Mar 2016