Key components for a sustainable entomophagy industry

In: Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science
Authors:
Å. Berggren 1Swedish University of Agricultural Sciences, Department of Ecology, P.O. Box 7044, 75007 Uppsala, Sweden

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and
A. Jansson 2Swedish University of Agricultural Sciences, Department of Anatomy, Physiology and Biochemistry, P.O. Box 7011, 75007 Uppsala, Sweden; asa.berggren@slu.se

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Type:
Chapter
Pages:
411
DOI:
https://doi.org/10.3920/9789086868599_666

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