Improvement of the sustainability in the perishable food supply chain by using communicative packaging devices

P.V. Bartels; S.-O. Tromp; H. Rijgersberg; F. Kreft

Improvement of the sustainability in the perishable food supply chain by using communicative packaging devices

in Towards effective food chains

Autor:innen:

P.V. Bartels

P.V. Bartels Wageningen University and Research Centre, Food & Biobased Research, Bornse Weilanden 9, 6708 WG Wageningen, the Netherlands; paul.bartels@wur.nl

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S.-O. Tromp

S.-O. Tromp Wageningen University and Research Centre, Food & Biobased Research, Bornse Weilanden 9, 6708 WG Wageningen, the Netherlands; paul.bartels@wur.nl

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H. Rijgersberg

H. Rijgersberg Wageningen University and Research Centre, Food & Biobased Research, Bornse Weilanden 9, 6708 WG Wageningen, the Netherlands; paul.bartels@wur.nl

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, und

F. Kreft

F. Kreft Wageningen University and Research Centre, Food & Biobased Research, Bornse Weilanden 9, 6708 WG Wageningen, the Netherlands; paul.bartels@wur.nl

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Art:: Kapitel

Seiten:: 273–291

DOI:: https://doi.org/10.3920/9789086867059_016

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Purpose: The paper aims to develop the framework for decision support systems in the food supply chain using innovative designs for communicative packages to obtain a better sustainability by less waste, optimal logistics and biobased packaging.

Methodology/approach: Based on literature reviews and designs of new devices experimental work, simulating the supply chain, has been carried out. Also interviews with stakeholders and consumers have been worked out.

Findings: A food supply chain model model has been developed for waste reduction up to 20% using the First Expired First Out concept in a advanced way. To apply this model new technologies for labeling the food packages have been designed, using an integrated temperature sensor and a printed electronic display. Life cycle assesment shows no effect of the label on the sustainability. Interviews and new designs for labels with printed electronics give new directions in optimising the supply chain and the sustainability in this chain.

Practical implementations: A case for the supply chain of pork meat packages has been worked out.

Originality/value: In the paper innovatieve concepts for the food supply chain are described.

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Towards effective food chains

Models and applications

ISBN:: 9789086867059

Verleger:: Wageningen Academic

Print-Publikationsdatum:: 15 Nov 2010

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Improvement of the sustainability in the perishable food supply chain by using communicative packaging devices

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Towards effective food chains

Models and applications

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