Browsing frequency and milk fatty acids of goats foraging on open grassland and dense shrubland

In: Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Authors:
M. Renna University of Torino, Department of Agricultural, Forest and Food Sciences, via Leonardo da Vinci 44, 10095 Grugliasco (TO), Italy; manuela.renna@unito.it

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G. Iussig University of Torino, Department of Agricultural, Forest and Food Sciences, via Leonardo da Vinci 44, 10095 Grugliasco (TO), Italy; manuela.renna@unito.it

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A. Gorlier University of Torino, Department of Agricultural, Forest and Food Sciences, via Leonardo da Vinci 44, 10095 Grugliasco (TO), Italy; manuela.renna@unito.it

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M. Lonati University of Torino, Department of Agricultural, Forest and Food Sciences, via Leonardo da Vinci 44, 10095 Grugliasco (TO), Italy; manuela.renna@unito.it

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C. Lussiana University of Torino, Department of Agricultural, Forest and Food Sciences, via Leonardo da Vinci 44, 10095 Grugliasco (TO), Italy; manuela.renna@unito.it

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L.M. Battaglini University of Torino, Department of Agricultural, Forest and Food Sciences, via Leonardo da Vinci 44, 10095 Grugliasco (TO), Italy; manuela.renna@unito.it

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G. Lombardi University of Torino, Department of Agricultural, Forest and Food Sciences, via Leonardo da Vinci 44, 10095 Grugliasco (TO), Italy; manuela.renna@unito.it

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