Effect of amount of straw provided to growing/finishing pigs on gastric ulceration at slaughter

in Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Autor:innen:
M.S. Herskin 1Aarhus University, Dept. of Animal Science, AU-FOULUM, Tjele, Denmark

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H.E. Jensen 2University of Copenhagen, Dept. Veterinary Disease Biology, KU-SUND, Frederiksberg, Denmark

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A. Jespersen 2University of Copenhagen, Dept. Veterinary Disease Biology, KU-SUND, Frederiksberg, Denmark

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B. Forkman 3University of Copenhagen, Dept. Large Animal Science, KU-SUND, Frederiksberg, Denmark; mettes.herskin@agrsci.dk

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M.B. Jensen 1Aarhus University, Dept. of Animal Science, AU-FOULUM, Tjele, Denmark

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N. Canibe 1Aarhus University, Dept. of Animal Science, AU-FOULUM, Tjele, Denmark

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, und
L.J. Pedersen 1Aarhus University, Dept. of Animal Science, AU-FOULUM, Tjele, Denmark

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Art:
Kapitel
Seiten:
223
DOI:
https://doi.org/10.3920/9789086867998_298

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