This study about David Livingstone is different from all other publications about him. Here, Livingstone is not the main topic of interest; the focus of the author is on nutrition and health in pre-colonial Africa and Livingstone is his key informant.
David Livingstone and the Myth of African Poverty and Disease is an unusual book. After a close examination of Livingstoneâs writings and comparative reading of contemporary authors, Sjoerd Rijpma has been able to draw cautious conclusions about the relatively favourable conditions of health and nutrition in southern and central Africa during the pre-colonial period. His findings shed new light on the medical history of Sub-Saharan Africa. The surprise awaiting travellers in and also before 19th century Africa was that the inhabitants of the interior, even the âslavesâ, were healthier and better fed than many of their contemporaries in Europeâs Industrial Revolution.
âAn impressive piece of scholarship, truly forensic in its close reading and re-reading of Livingstoneâs published works and those of other travellers during the same era, clearly a labour of love which has taken years to completeâ (Joanna Lewis).
Sjoerd Rijpma (1931-2015) worked as a medical doctor in Africa and the Netherlands and held a PhD degree in agricultural sciences.
"[...] this volume would be of interest to the student of southern African history pre-1880, especially Africans themselves in order to appreciate their heritage (rather than just the often negative colonial version of it), and those interested in re-thinking how agricultural practices could be environmentally sensitive and appropriate to southern African soils." - Margaret OâCallaghan, Australian National University, in: Australasian Review of African Studies 37.2 (December 2016), pp. 149-151
"[...] In conclusion it may be said that Rijpma provided a modified depiction of the historical significance of Livingstone as explorer. In his data the author found confirmation for many things reported by others, but he was unable to accept Livingstoneâs plea for the colonization of Africa. Because of this plea the explorer did not do justice to the authentic value of African culture and society." - Jaap van Slageren, in: Exchange 46.1 (2017) pp. 85-87
Foreword
Preface
Preface to the 2015 Edition
Some Basic Data (Tables I and II)
David Livingstone Chronology
Acronyms and Abbreviations
PART I
AFRICAâS PAST: SURPRISING N EW ASPECTS
Introduction to Part 1
1. âHealth and nutritionâ or âdisease and hungerâ?
- What is the actual meaning of âmalnutritionâ?
- Poverty in precolonial Africa
- Malaria, malaria and âfeverâ
- The correlation between health and nourishment
- What is meant by resistance?
- Assumptions
PART II
DAVID LIVINGSTONE IN TROPICAL AFRICA
2. 1849â56: Missionary Travels and Researches
Sojourn and travels in southern Africa (1841â49), the âmissionary travelsâ (1849â53), the trans-Africa journey (1853â56)
A paraphrase of a number of aspects of the book
- The first ten years in southern Africa
- The Kololo
- To Luanda (1853â54)
- Luanda (1854); back to Linyanti (1854â55)
- From Linyanti to Quelimane (1855â56); reflections on Livingstoneâs Missionary Travels; Missionary Travels compared
Preparations for the Zambezi expedition
3. 1858â64: Narrative of an Expedition
Exploration of rivers and lakes; return to Linyanti with the Kololo. A paraphrase of various aspects of the second book
- Investigating the Zambezi
- Exploring the River Shire and Lake Malawi
- Intermezzo: a journey on foot from Mozambique to Linyanti and back
- The Universitiesâ Mission; the Ruvuma explorations
- The end of the expedition
Reflections on Narrative of an Expedition; Narrative of an Expedition compared; once again to Africa
4. David Livingstone: a usable source of âgeneralâ information?
PART III
UNEXPECTED DISCOVERIES IN TROPICAL AFRICA
Introduction to Part 3
5. 1849â56: Missionary Travels and Researches
Sojourn and travels in southern Africa (1841â49), the âmissionary travelsâ (1849â53), the trans-Africa journey (1853â56). A paraphrase with the emphasis on health and nutrition
- The first ten years in southern Africa
- The Kololo
- To Luanda (1853â54)
- Luanda (1854); back to Linyanti (1854â55)
- From Linyanti to Quelimane (1855â56)
Reflections: health and nutrition in Missionary Travels
6. 1858â64: Narrative of an Expedition
Exploration of rivers and lakes; return to Linyanti with the Kololo. A paraphrase with the emphasis on health and nutrition
- Investigating the Zambezi
- Exploring the River Shire and Lake Malawi
- Intermezzo: a journey on foot from Mozambique to Linyanti and back
- The Universitiesâ Mission; the Ruvuma explorations
- The end of the expedition
Reflections: health and nutrition in Narrative of an Expedition
7. 1866â73: Wallerâs 'The Last Journals of David Livingstone'; searching for the sources of the Nile
A paraphrase of Wallerâs 'The Last Journals of David Livingstone'
- To Lake Malawi, Lake Tanganyika, Lake Mweru and Lake Bangweulu (1866â68)
- From Lake Bangweulu to Lake Tanganyika and back (1868â73). Reflections on Wallerâs The Last Journals of David Livingstone
Reflections: health and nutrition in The Last Journals
8. What David Livingstone really discovered in tropical Africa
- Children without âmalnutritionâ
- Health and limited sickness
- Full value nourishment and food supply, and green revolutions
- His opinion on health and nutrition
SOME CLOSING REMARKS
LITERATURE
Books consulted, not cited
INDEX
MAPS: from David Livingstone and the Victorian Encounter with Africa.
African historians, anthropologists, Africanists, political economists, health scientists and nutritionists.