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Determinants of small-scale farmers’ intention to adopt insect farming for animal feed in Colombia

in Journal of Insects as Food and Feed
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S. Espinosa Diaz Department of Veterinary Science, University of Pisa, Viale delle Piagge 2, 56124 Pisa, Italy.

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S. Speelman Department of Agricultural Economics, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium.

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R. Moruzzo Department of Veterinary Science, University of Pisa, Viale delle Piagge 2, 56124 Pisa, Italy.

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H. De Steur Department of Agricultural Economics, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium.

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While it is recognised that insect farming as an alternative feed production system can yield substantial benefits for rural communities, farmers will ultimately have to decide whether to adopt these systems or not. This study aims to understand the factors that influence the intention of farmers to adopt insect farming for animal feed in the context of a developing country. Building upon two well-established theories (theory of planned behaviour and technology acceptance model), a survey was administered with 100 small-scale farmers in the region of Santander, Colombia. Findings demonstrate that the majority of farmers are positively oriented towards the implementation of this alternative feed production strategy. Both psychological and technology-oriented aspects related to this innovative practice play a crucial role in decision-making of small-scale farmers. Thereby, adoption intention was mainly determined by their subjective norms and perceived ease of use, with education and importance of feed attributes as significant external variables.

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