Campylobacter contamination level in houseflies after exposure to materials containing Campylobacter

In: Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science
Author:
A.N. Jensen Technical University of Denmark, National Food Institute, Division of Food Microbiology and Production, Anker Engelunds Vej 1, 2800 Kgs. Lyngby, Denmark; anyj@food.dtu.dk

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