Use of genetic markers to reduce boar taint in Canadian pigs – validation in commercial trials

In: Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science
Authors:
L. Maignel 1Canadian Centre for Swine Improvement Inc, Central Experimental Farm, Building 75, 960 Carling Avenue, Ottawa, ON, K1A0C6, Canada

Search for other papers by L. Maignel in
Current site
Google Scholar
PubMed Close
,
F. Fortin 2Centre de développement du porc du Québec Inc, Place de la Cité, tour Belle Cour, 2590, boul. Laurier, bureau 450, Quebec, QC, G1V 4M6, Canada

Search for other papers by F. Fortin in
Current site
Google Scholar
PubMed Close
,
P. Gagnon 2Centre de développement du porc du Québec Inc, Place de la Cité, tour Belle Cour, 2590, boul. Laurier, bureau 450, Quebec, QC, G1V 4M6, Canada

Search for other papers by P. Gagnon in
Current site
Google Scholar
PubMed Close
,
M. Jafarikia 1Canadian Centre for Swine Improvement Inc, Central Experimental Farm, Building 75, 960 Carling Avenue, Ottawa, ON, K1A0C6, Canada
3University of Guelph, Department of Animal Biosciences, University of Guelph, 50 Stone Road East, Guelph, ON, N1G 2W1, Canada; laurence@ccsi.ca

Search for other papers by M. Jafarikia in
Current site
Google Scholar
PubMed Close
,
J. Squires 3University of Guelph, Department of Animal Biosciences, University of Guelph, 50 Stone Road East, Guelph, ON, N1G 2W1, Canada; laurence@ccsi.ca

Search for other papers by J. Squires in
Current site
Google Scholar
PubMed Close
, and
B. Sullivan 1Canadian Centre for Swine Improvement Inc, Central Experimental Farm, Building 75, 960 Carling Avenue, Ottawa, ON, K1A0C6, Canada

Search for other papers by B. Sullivan in
Current site
Google Scholar
PubMed Close
Type:
Chapter
Pages:
221
DOI:
https://doi.org/10.3920/9789086868599_286

Purchase instant access (PDF download and unlimited online access):

€42.00€35.00 excl. VAT
Add to Cart
Redeem Access Token