Multi-disciplinary approaches for improving complex traits in pig: a case study in feed efficiency

In: Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science
Authors:
R. Quintanilla 1Institute for Food and Agriculture Research and Technology (IRTA), Animal Breeding and Genetics, Torre Marimon, Caldes de Montbui, Barcelona, 08140, Spain

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D. Torrallardona 2Institute for Food and Agriculture Research and Technology (IRTA), Animal Nutrition, Mas de Bover, Constantí, 43120, Spain

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I. Badiola 3Institute for Food and Agriculture Research and Technology (IRTA), Animal Health, Center for Research in Animal Health (CReSA), Autonomous University of Barcelone (UAB), Bellaterra, 08193, Spain

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E. Fàbrega 4Institute for Food and Agriculture Research and Technology (IRTA), IRTA-Animal Welfare, Finca Camps i Armet, Monells, 17121, Spain; raquel.quintanilla@irta.cat

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Y. Ramayo-Caldas 1Institute for Food and Agriculture Research and Technology (IRTA), Animal Breeding and Genetics, Torre Marimon, Caldes de Montbui, Barcelona, 08140, Spain

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J.P. Sánchez 1Institute for Food and Agriculture Research and Technology (IRTA), Animal Breeding and Genetics, Torre Marimon, Caldes de Montbui, Barcelona, 08140, Spain

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Type:
Chapter
Pages:
106
DOI:
https://doi.org/10.3920/9789086868599_057

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