Effect of Saccharomyces cerevisiae on steers progressively adapting to high concentrate diets

于Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
著者：
G.Z. Ding 1China Agricultural University, Animal Science & Technology, Yuanmingyuan West Rd 2#, 100193 Beijing, China, P.R.

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Y. Chang 2Lallemand China, RM815, 2# North RDd, East 3rd Ring, 100027 Beijing, China, P.R.; echevaux@lallemand.com

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Q.X. Meng 1China Agricultural University, Animal Science & Technology, Yuanmingyuan West Rd 2#, 100193 Beijing, China, P.R.

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E. Chevaux 2Lallemand China, RM815, 2# North RDd, East 3rd Ring, 100027 Beijing, China, P.R.; echevaux@lallemand.com

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类型:
章节
Page Range:
295
DOI:
https://doi.org/10.3920/9789086867998_443

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