Eating biodiversity: investigating the links between grassland biodiversity and quality food production

in Pastoral systems in marginal environments
Autor:innen:
A. Hopkins 1Institute of Grassland and Environmental Research, North Wyke, Okehampton, Devon EX20 2SB, UK, Email: alan.hopkins@bbsrc.ac.uk

Search for other papers by A. Hopkins in
Current site
Google Scholar
PubMed Close
,
H. Buller 2Centre for Rural Research, University of Exeter, EX4 6TL, UK and

Search for other papers by H. Buller in
Current site
Google Scholar
PubMed Close
,
C. Morris 2Centre for Rural Research, University of Exeter, EX4 6TL, UK and

Search for other papers by C. Morris in
Current site
Google Scholar
PubMed Close
, und
J.D. Wood 3Division of Food Animal Science, University of Bristol, BS40 5DU, UK

Search for other papers by J.D. Wood in
Current site
Google Scholar
PubMed Close
Art:
Kapitel
Seiten:
202
DOI:
https://doi.org/10.3920/9789086865574_103

Sofortzugang erwerben (PDF-Download und unbegrenzter Online-Zugang):

42,00 €35,00 € excl. VAT
Add to Cart
Token einlösen