Selected Grain Qualities at Orsanmichele

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Appendix 3 Selected Grain Qualities at Orsanmichele

In: Orsanmichele

Author:

Marie D’Aguanno Ito

Marie D’Aguanno Ito
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Series: The Medieval Mediterranean, Volume: 131

Front Matter

Part 1 The Market of Orsanmichele and Its Context

Part 2 The Madonna and Confraternity of Orsanmichele

Part 3 A Florentine Dearth at Orsanmichele

Part 4 The End of the Grain Market at Orsanmichele and Conclusion

Back Matter

African Studies	Education	Media Studies
American Studies	History	Middle East and Islamic Studies
Ancient Near East and Egypt	Human Rights and Humanitarian Law	Musicology
Art History	International Law	Philosophy
Asian Studies	International Relations	Religious Studies
Biblical Studies	Jewish Studies	Slavic and Eurasian Studies
Biology	Languages and Linguistics	Social Sciences
Book History and Cartography	Life Sciences	Theology and World Christianity
Classical Studies	Literature and Cultural Studies