Bio-availability of two types of rumen bypass fat

J.L. De Boever; L. Segers; L. Vandaele; S. De Campeneere

Bio-availability of two types of rumen bypass fat

In: Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production

Authors:

J.L. De Boever

J.L. De Boever ¹ILVO (Institute for Agriculture and Fisheries Research), Animal Sciences Unit, Scheldeweg 68, 9090 Melle, Belgium

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L. Segers

L. Segers ²Orffa International, Vierlingstraat 51, 4251 LC Werkendam, the Netherlands; johan.deboever@ilvo.vlaanderen.be

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L. Vandaele

L. Vandaele ¹ILVO (Institute for Agriculture and Fisheries Research), Animal Sciences Unit, Scheldeweg 68, 9090 Melle, Belgium

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, and

S. De Campeneere

S. De Campeneere ¹ILVO (Institute for Agriculture and Fisheries Research), Animal Sciences Unit, Scheldeweg 68, 9090 Melle, Belgium

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Type:: Chapter

Pages:: 366

DOI:: https://doi.org/10.3920/9789086867998_584

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Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production

Copenhagen, Denmark, 25 - 28 August 2014

Series: EAAP Book of Abstracts, Volume: 20

Cover Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production

E-Book ISBN:: 9789086867998

Publisher:: Wageningen Academic

Print Publication Date:: 28 Nov 2014

Subjects
- Life Sciences
  - General
  - Animal & Veterinary

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Bio-availability of two types of rumen bypass fat

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Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production

Copenhagen, Denmark, 25 - 28 August 2014

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