Carbon footprint of the French-Italian beef production chain

in Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Autor:innen:
L. Boselli 1Università di Milano, Via Celoria,2, Milano, Italy

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A. Gac 2Institut de l’Elevage, BP 85225, 35652 Le Rheu, France

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L. Bava 1Università di Milano, Via Celoria,2, Milano, Italy

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L. Migliorati 3Consiglio per la Ricerca e la sperimentazione in Agricoltura, Via Porcellasco,7, 26100 Cremona, Italy; leonardo.boselli@unimi.it

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A. Tamburini 1Università di Milano, Via Celoria,2, Milano, Italy

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J.B. Dollé 2Institut de l’Elevage, BP 85225, 35652 Le Rheu, France

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Art:
Kapitel
Seiten:
262
DOI:
https://doi.org/10.3920/9789086867998_376

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