Feeding silage from olive cake improves milk fatty acid composition in sheep milk

in Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Autor:innen:
O. Tzamaloukas Cyprus University of Technology, Department of Agricultural Sciences, Biotechnology and Food Science, P.O. Box 50329, 3603 Limassol, Cyprus; ouranios.tzamaloukas@cut.ac.cy

Search for other papers by O. Tzamaloukas in
Current site
Google Scholar
PubMed Close
,
M. Orford Cyprus University of Technology, Department of Agricultural Sciences, Biotechnology and Food Science, P.O. Box 50329, 3603 Limassol, Cyprus; ouranios.tzamaloukas@cut.ac.cy

Search for other papers by M. Orford in
Current site
Google Scholar
PubMed Close
,
D. Miltiadou Cyprus University of Technology, Department of Agricultural Sciences, Biotechnology and Food Science, P.O. Box 50329, 3603 Limassol, Cyprus; ouranios.tzamaloukas@cut.ac.cy

Search for other papers by D. Miltiadou in
Current site
Google Scholar
PubMed Close
,
M. Hadjipanayiotou Cyprus University of Technology, Department of Agricultural Sciences, Biotechnology and Food Science, P.O. Box 50329, 3603 Limassol, Cyprus; ouranios.tzamaloukas@cut.ac.cy

Search for other papers by M. Hadjipanayiotou in
Current site
Google Scholar
PubMed Close
, und
C. Papachristoforou Cyprus University of Technology, Department of Agricultural Sciences, Biotechnology and Food Science, P.O. Box 50329, 3603 Limassol, Cyprus; ouranios.tzamaloukas@cut.ac.cy

Search for other papers by C. Papachristoforou in
Current site
Google Scholar
PubMed Close
Art:
Kapitel
Seiten:
237
DOI:
https://doi.org/10.3920/9789086867998_326

Sofortzugang erwerben (PDF-Download und unbegrenzter Online-Zugang):

42,00 €35,00 € excl. VAT
Add to Cart
Token einlösen