Using genetic markers to select Canadian Duroc sires for lower boar taint levels in commercial hogs

In: Book of Abstracts of the 66th Annual Meeting of the European Association for Animal Production
Authors:
M. Jafarikia 1University of Guelph, Guelph, ON, Canada
2Canadian Centre for Swine Improvement, Ottawa, ON, Canada

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L. Maignel 2Canadian Centre for Swine Improvement, Ottawa, ON, Canada

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F. Fortin 3Centre de développement du porc du Québec, Quebec City, QC, Canada

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S. Wyss 2Canadian Centre for Swine Improvement, Ottawa, ON, Canada

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W. Van Berkel 4Western Swine Association Testing, Lacombe, AB, Canada

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D. Cohoe 5Ontario Swine Improvement, Innerkip, ON, Canada mohsen@ccsi.ca

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F. Schenkel 1University of Guelph, Guelph, ON, Canada

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J. Squires 1University of Guelph, Guelph, ON, Canada

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B. Sullivan 2Canadian Centre for Swine Improvement, Ottawa, ON, Canada

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Type:
Chapter
Pages:
111
DOI:
https://doi.org/10.3920/9789086868162_050

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