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Report of success and challenges of farming Rhynchophorus phenicis F. (Coleoptera: Curculionidae) in Ghana
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Abstract
The consumption of Rhynchophorus phoenicis larvae is highly practiced in Ghana. However, due to the lack of availability of the larvae, consumers depend heavily on the wild collectors as the only source of the larvae, rather than going to a farm gate or market place to purchase them. Given this situation, our study sought to report the success and challenges encountered by participants in the HEALTHYNSECT intervention conducted in Ghana. Primary data was collected using a cross-sectional survey that randomly targeted 600 R. phoenicis farmers in a face-to-face interview from 66 villages in the rural areas of Bono, Ahafo, and the Ashanti regions of Ghana. The results showed that 75% of the participants farmed the larvae in all regions. As part of the success recorded in all regions, the majority (61.6%) of the participants harvested a little above 500 g of larvae while 87.5 % completed one production cycle during the intervention period. Participants innovatively proposed solutions to manage challenges such as poor colony, palm larvae housing constraints, environmental conditions, and others that were confronting R. phoenicis farmers in Ghana. The production of R. phoenicis larvae in Ghana may be used as a supplement or total replacement for fish or meat used in household diets, especially in rural areas. To maximize the consumption of R. phoenicis larvae, initiatives that aimed at promoting the consumption and production of the larvae should be encouraged.
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Anankware, J.P., Debrah, S.K., Asomah, S., Egonyu, J.P., Eilenberg, J., Roos, N. and Obeng-Ofori, D., 2023. Interactive effects of temperature and substrates on selected life history parameters of the African palm weevil Rhynchophorus phoenicis (Fabricius) (Coleoptera: Curculionidae). Journal of Insects as Food and Feed 10: 663-676.
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Asomah, S., Anankware, J.P., Debrah, S.K. and Obeng-Ofori, D., 2023. Evaluation of different substrates on the life history parameters of African palm weevil, Rhynchophorous phoenicis (Coleoptera: Curculionidae) in Ghana. Cogent Food and Agriculture 9: 2232170.
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Bakker, A.B., Breevaart, K., Scharp, Y.S. and de Vries, J.D., 2023. Daily self-leadership and playful work design: Proactive approaches of work in times of crisis. Journal of Applied Behavioural Science 59: 314-336.
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Commander, N.T., Anankware, J.P., Royal, O.O. and Obeng-Ofori, D., 2019. Econometrics of domestication of the African palm weevil (Rhynchophorus phoenicis F.) production as small-scale business in Ghana. In: Mikkola, H. (ed.) Edible insects. IntechOpen, London, chapter 5.
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Debrah, S.K., Anankware, P.J., Asomah, S. and Obeng-Ofori, D., 2023. Challenges associated with Rhynchophorus phoenicis Fabricius (Coleoptera: Curculionidae) farming: a case study of the Ejisu-Juaben Municipality. Journal of Insects Food and Feed 9: 15-24.
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Debrah, S.K., Kyerematen, R. and Afreh-Nuamah, K., 2019. African palm weevil, Rhynchophorous phoenicis Fabricius (Coleoptera: Curculionidae): an alternative mini livestock in southern Ghana. International Journal of Novelty Research Life Science 6: 13-21.
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Debrah, S.K., Anankware, J.P., Malinga, G.M., Asomah, S. and Obeng-Ofori, D., 2024. Variation in substrate nutritional composition and its effects on the growth, development, and nutrient composition of Rhynchophorus phoenicis Fabricius (Coleoptera: Curculionidae). Journal of Insects as Food and Feed 10(6): 1023-1036.
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World Bank, 2021. Insect and hydroponic farming could boost food security, business, and the circular economy. Press release, 8 December 2021. World Bank, Washington, DC.
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Wu, T.H., Shiao, S.F. and Okuyama, T., 2015. Development of insects under fluctuating temperature: a review and case study. Journal of Applied Entomology 139: 592-599.
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| Insgesamt | Letzte 365 Tage | In den letzten 30 Tagen | |
|---|---|---|---|
| Aufrufe von Kurzbeschreibungen | 228 | 219 | 6 |
| Gesamttextansichten | 66 | 64 | 0 |
| PDF-Downloads | 154 | 148 | 0 |
Report of success and challenges of farming Rhynchophorus phenicis F. (Coleoptera: Curculionidae) in Ghana
in Journal of Insects as Food and FeedSearch for other papers by S.K. Debrah in
Current site
Google Scholar
PubMed
Search for other papers by J.P. Anankware in
Current site
Google Scholar
PubMed
Search for other papers by M. Alemu in
Current site
Google Scholar
PubMed
Search for other papers by S. Asomah in
Current site
Google Scholar
PubMed
Search for other papers by A. Acur in
Current site
Google Scholar
PubMed
Search for other papers by D. Obeng-Ofori in
Current site
Google Scholar
PubMed
Search for other papers by N. Roos in
Current site
Google Scholar
PubMed
Abstract
The consumption of Rhynchophorus phoenicis larvae is highly practiced in Ghana. However, due to the lack of availability of the larvae, consumers depend heavily on the wild collectors as the only source of the larvae, rather than going to a farm gate or market place to purchase them. Given this situation, our study sought to report the success and challenges encountered by participants in the HEALTHYNSECT intervention conducted in Ghana. Primary data was collected using a cross-sectional survey that randomly targeted 600 R. phoenicis farmers in a face-to-face interview from 66 villages in the rural areas of Bono, Ahafo, and the Ashanti regions of Ghana. The results showed that 75% of the participants farmed the larvae in all regions. As part of the success recorded in all regions, the majority (61.6%) of the participants harvested a little above 500 g of larvae while 87.5 % completed one production cycle during the intervention period. Participants innovatively proposed solutions to manage challenges such as poor colony, palm larvae housing constraints, environmental conditions, and others that were confronting R. phoenicis farmers in Ghana. The production of R. phoenicis larvae in Ghana may be used as a supplement or total replacement for fish or meat used in household diets, especially in rural areas. To maximize the consumption of R. phoenicis larvae, initiatives that aimed at promoting the consumption and production of the larvae should be encouraged.
| Insgesamt | Letzte 365 Tage | In den letzten 30 Tagen | |
|---|---|---|---|
| Aufrufe von Kurzbeschreibungen | 228 | 219 | 6 |
| Gesamttextansichten | 66 | 64 | 0 |
| PDF-Downloads | 154 | 148 | 0 |
