Antimicrobial Potential of a Clean Label Intervention in Fresh Chicken Patties

in 63rd International Congress of Meat Science and Technology
Autor:innen:
P. Sijtsema Corbion Purac, Arkelsedijk 46, 4206 AC Gorinchem, P.O. Box 21, 4200 AA Gorinchem, the Netherlands; p.sijtsema@corbion.com

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,
K. Brookmeyer Corbion Purac, Arkelsedijk 46, 4206 AC Gorinchem, P.O. Box 21, 4200 AA Gorinchem, the Netherlands; p.sijtsema@corbion.com

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, und
L. Yi Corbion Purac, Arkelsedijk 46, 4206 AC Gorinchem, P.O. Box 21, 4200 AA Gorinchem, the Netherlands; p.sijtsema@corbion.com

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Art:
Kapitel
Seiten:
532–534
DOI:
https://doi.org/10.3920/9789086868605_236

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