Frequency and Amr of Salmonella and Campylobacter Isolated from Small-Ruminant Fecal Samples from the U.S., Australia and Bahamas

In: 63rd International Congress of Meat Science and Technology
Authors:
K.E. Hanlon International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, Texas 79409, USA; keelyn.hanlon@ttu.edu

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M.F. Miller International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, Texas 79409, USA; keelyn.hanlon@ttu.edu

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M.M. Brashears International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, Texas 79409, USA; keelyn.hanlon@ttu.edu

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