A gradual reduction in sow contact prepares piglets for weaning

in Proceedings of the 49th Congress of the International Society for Applied Ethology
Autor:innen:
Emily De Ruyter 1CRC for High Integrity Australian Pork, Davies Building, Roseworthy SA, 5371, Australia
2The University of Adelaide, School of Animal and Veterinary Science, Davies Building, Roseworthy SA, 5371, Australia

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David Lines 1CRC for High Integrity Australian Pork, Davies Building, Roseworthy SA, 5371, Australia
3Australian Pork Farms Group Pty Ltd, Stirling, 5152, Australia

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William van Wettere 1CRC for High Integrity Australian Pork, Davies Building, Roseworthy SA, 5371, Australia
2The University of Adelaide, School of Animal and Veterinary Science, Davies Building, Roseworthy SA, 5371, Australia

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Kate Plush 1CRC for High Integrity Australian Pork, Davies Building, Roseworthy SA, 5371, Australia
2The University of Adelaide, School of Animal and Veterinary Science, Davies Building, Roseworthy SA, 5371, Australia
3Australian Pork Farms Group Pty Ltd, Stirling, 5152, Australia
4South Australian Research and Development Institute, Livestock Farming Systems, Davies Building, Roseworthy SA 5371, 5371, Australia; kate.plush@sa.gov.au

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Art:
Kapitel
Seiten:
128
DOI:
https://doi.org/10.3920/9789086868179_091

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