Effect of immunocastration on carcass and meat quality in boars, barrows and gilts

In: Book of Abstracts of the 66th Annual Meeting of the European Association for Animal Production
Authors:
A. Van Den Broeke 1ILVO (Institute for Agricultural and Fisheries Research), Animal Sciences Unit, Scheldeweg 68, 9090 Melle, Belgium

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F. Leen 2ILVO, Social Sciences Unit, Burg. Van Gansberghelaan 115, 9820 Merelbeke, Belgium

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M. Aluwé 1ILVO (Institute for Agricultural and Fisheries Research), Animal Sciences Unit, Scheldeweg 68, 9090 Melle, Belgium
marijke.aluwe@ilvo.vlaanderen.be

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J. Van Meensel 2ILVO, Social Sciences Unit, Burg. Van Gansberghelaan 115, 9820 Merelbeke, Belgium

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S. Millet 1ILVO (Institute for Agricultural and Fisheries Research), Animal Sciences Unit, Scheldeweg 68, 9090 Melle, Belgium

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Type:
Chapter
Pages:
163
DOI:
https://doi.org/10.3920/9789086868162_155

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