Amino acid digestibility and energy concentration in soybean and rapeseed products fed to pigs

In: Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Authors:
D.M.D.L. Navarro 1University of Illinois at Urbana-Champaign, 1207 W. Gregory Dr., Urbana, IL, 61801, USA

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Y. Liu 1University of Illinois at Urbana-Champaign, 1207 W. Gregory Dr., Urbana, IL, 61801, USA

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T.S. Bruun 2Danish Pig Research Centre, Danish Agriculture & Food Council, Axeltorv 3, 1609, Copenhagen, Denmark; navarro3@illinois.edu

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H.H. Stein 1University of Illinois at Urbana-Champaign, 1207 W. Gregory Dr., Urbana, IL, 61801, USA

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Type:
Chapter
Pages:
416
DOI:
https://doi.org/10.3920/9789086867998_685

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