The effect of dietary valine-to-lysine ratio on sow performance and piglet growth during lactation

in Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Autor:innen:
A.V. Hansen 1University of Copenhagen, Grønnegaardsvej 2, 1870 Frederiksberg, Denmark

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,
T.S. Bruun 2Danish Pig Research Centre, Danish Agriculture & Food Council, Axeltorv 3, 1609 Copenhagen, Denmark; avha@sund.ku.dk

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, und
C.F. Hansen 1University of Copenhagen, Grønnegaardsvej 2, 1870 Frederiksberg, Denmark

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Art:
Kapitel
Seiten:
360
DOI:
https://doi.org/10.3920/9789086867998_572

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