Environmental and economic consequences of feeding increased amounts of solid feed to veal calves

In: Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Authors:
H. Mollenhorst 1Business Economics group, Wageningen University, P.O. Box 8130, 6700 EW Wageningen, the Netherlands
2Animal Production Systems group, Wageningen University, P.O. Box 338, 6700 AH Wageningen, the Netherlands

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P.B.M. Berentsen 1Business Economics group, Wageningen University, P.O. Box 8130, 6700 EW Wageningen, the Netherlands

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H. Berends 3Animal Nutrition group, Wageningen University, P.O. Box 338, 6700 AH Wageningen, the Netherlands; erwin.mollenhorst@wur.nl

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W.J.J. Gerrits 3Animal Nutrition group, Wageningen University, P.O. Box 338, 6700 AH Wageningen, the Netherlands; erwin.mollenhorst@wur.nl

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I.J.M. De Boer 2Animal Production Systems group, Wageningen University, P.O. Box 338, 6700 AH Wageningen, the Netherlands

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Type:
Chapter
Pages:
335
DOI:
https://doi.org/10.3920/9789086867998_523

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