Milk quality of indigenous Greek dairy sheep and goats raised under different production systems

In: Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Authors:
A. Tzora 1TEI of Epirus, Kostaki, 47100, Arta, Greece

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I. Skoufos 1TEI of Epirus, Kostaki, 47100, Arta, Greece

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C.G. Fthenakis 2University of Thessaly, 43100 Karditsa, Greece

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G. Tsangaris 3Biomedical Research Foundation of the Academy of Athens, 11527 Athens, Greece

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G. Bramis 4Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece; tzora@teiep.gr

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A. Karamoutsios 1TEI of Epirus, Kostaki, 47100, Arta, Greece

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A. Gelasakis 4Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece; tzora@teiep.gr

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G. Arsenos 4Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece; tzora@teiep.gr

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Type:
Chapter
Pages:
243
DOI:
https://doi.org/10.3920/9789086867998_339

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