Xylanases increase the ileal digestibility of non-starch polysaccharides in pigs fed wheat DDGS

In: Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Authors:
M.B. Pedersen 1Aarhus University, Blichers Allé 20, 8830 Tjele, Denmark
2DuPont Nutrition Biosciences ApS, Edwin Rahrs Vej 38, 8220 Brabrand, Denmark; mads.brogger.pedersen@dupont.com

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S. Dalsgaard 2DuPont Nutrition Biosciences ApS, Edwin Rahrs Vej 38, 8220 Brabrand, Denmark; mads.brogger.pedersen@dupont.com

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K.E.B. Knudsen 1Aarhus University, Blichers Allé 20, 8830 Tjele, Denmark

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S. Yu 2DuPont Nutrition Biosciences ApS, Edwin Rahrs Vej 38, 8220 Brabrand, Denmark; mads.brogger.pedersen@dupont.com

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H.N. Lærke 1Aarhus University, Blichers Allé 20, 8830 Tjele, Denmark

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Type:
Chapter
Pages:
174
DOI:
https://doi.org/10.3920/9789086867998_201

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