Ruminal fermentation characteristics on dairy cows grazing during autumn

in Book of Abstracts of the 65th Annual Meeting of the European Association for Animal Production
Autor:innen:
M. Ruiz-Albarrán 1Facultad de Ciencias Veterinarias, Ciencia Animal, Campus Isla Teja, P.O. Box 567, Valdivia, Chile

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M. Cerda 1Facultad de Ciencias Veterinarias, Ciencia Animal, Campus Isla Teja, P.O. Box 567, Valdivia, Chile

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M. Noro 1Facultad de Ciencias Veterinarias, Ciencia Animal, Campus Isla Teja, P.O. Box 567, Valdivia, Chile

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O.A. Balocchi 2Facultad de Ciencias Agrarias, Producción Animal, Campus Isla Teja, P.O. Box 567, Valdivia, Chile; rpulido@uach.cl

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R.G. Pulido 1Facultad de Ciencias Veterinarias, Ciencia Animal, Campus Isla Teja, P.O. Box 567, Valdivia, Chile

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Art:
Kapitel
Seiten:
144
DOI:
https://doi.org/10.3920/9789086867998_141

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